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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MARBLE CREME CAKE

USDA FoodData Central · Branded · FDC ID 1954075 · serving: 45 g (45 g)

Product details

Brand owner
Wal-Mart Stores, Inc.
Category
Cakes, Cupcakes, Snack Cakes
Label serving
45 g
UPC / GTIN
078742213804

Ingredients

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGG, WATER, MODIFIED FOOD STARCH (CORN), COCOA (PROCESSED WITH ALKALI), NATURAL FLAVOR (MILK), MONO- AND DIGLYCERIDES, NONFAT DRY MILK, SALT, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SOY LECITHIN, XANTHAN GUM.

NutrientPer 100 gPer serving (45 g)
Calories422190
Protein6.7 g3.0 g
Total fat22.2 g10.0 g
Saturated fat4.4 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol78 mg35 mg
Total carbohydrate48.9 g22.0 g
Dietary fiber0.0 g0.0 g
Total sugars28.9 g13.0 g
Sodium578 mg260 mg
Potassium91 mg41 mg
Calcium31 mg14 mg
Iron2.2 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 45 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat10 g13%
Saturated fat2 g10%
Cholesterol35.1 mg12%
Sodium260.1 mg11%
Total carbohydrate22 g8%
Dietary fiber0 g0%
Potassium40.95 mg1%
Calcium13.95 mg1%
Iron1 mg6%

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare MARBLE CREME CAKE with PECAN PIE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MARBLE CREME CAKE — Nutrition Facts | FoodFactsUSA