FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Calise & Sons Bakery Inc.

MARBLE RYE BREAD

USDA FoodData Central · Branded · FDC ID 2598659 · serving: 28 grm (28 g)

Product details

Brand owner
Calise & Sons Bakery Inc.
Brand
CALISE BAKERY
Category
Breads & Buns
Label serving
28 grm
UPC / GTIN
0075199028531

Ingredients

ENRICHED FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, SALT, GROUND CARAWAY SEEDS, SUGAR, ACETIC ACID, LACTIC ACID, GROUND DILL SEED, NATURAL FLAVOR, WHEAT GLUTEN, YEAST, RYE MEAL, CONTAINS LESS THAN 2% OF: CALCIUM PROPIONATE (TO RETAIN FRESHNESS), CALCIUM SULFATE, ENZYMES, CARAMEL COLOR, CARAWAY SEEDS, ASCORBIC ACID, SOYBEAN OIL, VINEGAR, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID

NutrientPer 100 gPer serving (28 grm)
Calories28680
Protein10.7 g3.0 g
Total fat3.6 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate50.0 g14.0 g
Dietary fiber3.6 g1.0 g
Total sugars0.0 g0.0 g
Sodium607 mg170 mg
Potassium143 mg40 mg
Calcium107 mg30 mg
Iron2.9 mg0.8 mg
Vitamin D1 µg0 µg

Similar foods in Breads & Buns

Compare MARBLE RYE BREAD with ORGANIC BLUES BREAD WITH BLUE CORNMEAL CRUST, BLUE CORNMEAL CRUST

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MARBLE RYE BREAD — Nutrition Facts | FoodFactsUSA