MARBLE RYE SANDWICH LOAF

Name: MARBLE RYE SANDWICH LOAF — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2338392 · serving: 44 g (44 g)

Product details

Brand owner: Wal-Mart Stores, Inc.
Category: Breads & Buns
Label serving: 44 g
UPC / GTIN: 078742010793

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE RYE FLOUR, CONTAINS 2% OR LESS OF EACH OF: CANOLA OIL AND/OR SOYBEAN OIL, VITAL WHEAT GLUTEN, RYE MEAL, SALT, CARAWAY SEEDS, YEAST, MOLASSES, CULTURED WHEAT STARCH (PRESERVATIVE), CARAMEL COLOR (CONTAINS SULFITES), VINEGAR, DOUGH CONDITIONERS (ASCORBIC ACID, ENZYMES).

NutrientPer 100 gPer serving (44 g)

Calories250110

Protein9.1 g4.0 g

Total fat3.4 g1.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate45.5 g20.0 g

Dietary fiber2.3 g1.0 g

Total sugars0.0 g0.0 g

Sodium568 mg250 mg

Potassium136 mg60 mg

Calcium136 mg60 mg

Iron2.3 mg1.0 mg

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Compare MARBLE RYE SANDWICH LOAF with DAVE'S KILLER BREAD, ORGANIC WHOLE WHEAT BREAD →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.