MARGHERITA ORIGINAL THIN CRUST PIZZA

Name: MARGHERITA ORIGINAL THIN CRUST PIZZA — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2531544 · serving: 124 grm (124 g)

Product details

Brand owner: DIGIORNO
Category: Pizza
Label serving: 124 grm
UPC / GTIN: 0071921739997

Ingredients

WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATOES, TOMATO PASTE, MOZZARELLA CHEESE (MILK, SKIM MILK, CHEES CULTURE, SALT, ENZYMES), WHEAT STARCH, 2% OR LESS OF VEGETABLE OIL (CANOLA OIL AND/OR SOYBEAN OIL), BASIL, FRACTIONATED PALM OIL, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), TOCOPHEROL-RICH EXTRACT (ANTIOXIDANT), YEAST, SUGAR, SALT, SEASONING BLEND (SALT, SPICE, DRIED GARLIC), BAKING POWDER (DISODIUM DIPHOSPHATE, BAKING SODA, CORN STARCH, CALCIUM DIHYDROGEN PHOSPHATE), MONO- AND DIGLYCERIDES, GUM ARABIC, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES

NutrientPer 100 gPer serving (124 grm)

Calories202250

Protein8.9 g11.0 g

Total fat8.1 g10.0 g

Saturated fat4.0 g5.0 g

Trans fat0.0 mg0.0 mg

Cholesterol16 mg20 mg

Total carbohydrate24.2 g30.0 g

Dietary fiber1.6 g2.0 g

Total sugars3.2 g4.0 g

Sodium460 mg570 mg

Potassium145 mg180 mg

Calcium177 mg219 mg

Iron1.4 mg1.7 mg

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Compare MARGHERITA ORIGINAL THIN CRUST PIZZA with LEAN CUISINE, CRAVEABLES DEEP DISH SPINACH & MUSHROOM PIZZA →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.