MARGHERITA PIZZA
USDA FoodData Central · Branded · FDC ID 363052 · serving: 154 g (154 g)
Product details
- Brand owner
- DAIYA
- Category
- Pizza
- Label serving
- 154 g
- UPC / GTIN
- 871459001425
Ingredients
GLUTEN-FREE CRUST (WATER, TAPIOCA STARCH, BROWN RICE FLOUR, WHITE WHOLE GRAIN SORGHUM FLOUR, POTATO STARCH, OLIVE OIL, CANE SUGAR, MILLED FLAX SEED, YEAST, PSYLLIUM, SEA SALT, XANTHAN GUM), TOMATO BASIL SAUCE (WATER, TOMATO PASTE, OLIVE OIL, ONIONS, BASIL, SALT, GARLIC, XANTHAN GUM, SPICES), DAIYA MILD MOZZARELLA STYLE SHRED (FILTERED WATER, TAPIOCA STARCH, NON-GMO EXPELLER PRESSED CANOLA AND/OR NON-GMO EXPELLER PRESSED SAFFLOWER OIL, COCONUT OIL, PEA PROTEIN ISOLATE, SALT, INACTIVE YEAST, VEGAN NATURAL FLAVORS, VEGETABLE GLYCERIN, XANTHAN GUM, LACTIC ACID (VEGAN), TITANIUM DIOXIDE (A NATURALLY OCCURRING MINERAL), YEAST EXTRACT), TOMATO, BASIL.
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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.