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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MARIE CALLENDERS Double Chocolate Cake, 5.8 OZ

USDA FoodData Central · Branded · FDC ID 755964 · serving: 82 g (82 g)

Product details

Brand owner
Conagra Brands
Category
Sweet Bakery Products
Label serving
82 g
UPC / GTIN
00021131509132

Ingredients

Sugar, Water, Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cocoa Powder, Milk, Butter, Less than 2% of: Invert Sugar, Distilled Vinegar, Sodium Bicarbonate, Corn Starch, Salt, Modified Corn Starch, Natural Flavor, Corn Syrup, Xanthan Gum, Caramel Color.CONTAINS: WHEAT, MILK.

NutrientPer 100 gPer serving (82 g)
Calories341280
Protein3.7 g3.0 g
Total fat11.0 g9.0 g
Saturated fat3.7 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol12 mg10 mg
Total carbohydrate56.1 g46.0 g
Dietary fiber2.4 g2.0 g
Total sugars35.4 g29.0 g
Sodium268 mg220 mg
Potassium152 mg125 mg
Calcium0 mg0 mg
Iron5.5 mg4.5 mg
Vitamin C0.0 mg0.0 mg

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Compare MARIE CALLENDERS Double Chocolate Cake, 5.8 OZ with MARIE CALLENDERS Double Chocolate Cake, 5.8 OZ

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MARIE CALLENDERS Double Chocolate Cake, 5.8 OZ — Nutrition Facts | FoodFactsUSA