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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MARIE CALLENDERS Turkey Pot Pie, 16 OZ

USDA FoodData Central · Branded · FDC ID 755734 · serving: 200 g (200 g)

Product details

Brand owner
Conagra Brands
Category
Savoury Bakery Products
Label serving
200 g
UPC / GTIN
00021131501259

Ingredients

Filling: Turkey Broth (Water, Turkey Flavor [Turkey Broth, Salt, Turkey Fat, Turkey Meat, Flavor]), Cooked Turkey (Turkey Breast, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring, Soy Lecithin), Carrots, Peas, Water, Celery, Modified Corn Starch, Onions, Contains 2% or less of: Salt, Soybean Oil, Nonfat Dry Milk, Cream, Chicken Flavor (Maltodextrin, Chicken Broth, Salt, Flavors), Sugar, Methylcellulose, Flavoring, Xanthan Gum, Guar Gum, Extractives of Turmeric.Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color. CONTAINS: MILK, SOY, WHEAT.

NutrientPer 100 gPer serving (200 g)
Calories205410
Protein6.0 g12.0 g
Total fat11.0 g22.0 g
Saturated fat4.5 g9.0 g
Trans fat0.0 mg0.0 mg
Cholesterol8 mg16 mg
Total carbohydrate20.5 g41.0 g
Dietary fiber1.5 g3.0 g
Total sugars2.0 g4.0 g
Sodium355 mg710 mg
Potassium105 mg210 mg
Calcium0 mg0 mg
Iron0.9 mg1.8 mg
Vitamin C0.6 mg1.2 mg

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Compare MARIE CALLENDERS Turkey Pot Pie, 16 OZ with MARIE CALLENDERS Turkey Pot Pie, 10 OZ

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MARIE CALLENDERS Turkey Pot Pie, 16 OZ — Nutrition Facts | FoodFactsUSA