MARIN FRENCH CHEESE

Name: MARIN FRENCH CHEESE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 468820 · serving: 28 g (28 g)

Product details

Brand owner: NOT A BRANDED ITEM
Category: Cheese
Label serving: 28 g
UPC / GTIN: 074310200931

Ingredients

CULTURED PASTEURIZED MILK, PASTEURIZED CREAM, RED & GREEN JALAPENO PEPPERS, SALT, ACETIC ACID, MICROBIAL ENZYMES, CALCIUM CHLORIDE & NATURAL FLAVORING.

NutrientPer 100 gPer serving (28 g)

Calories393110

Protein17.9 g5.0 g

Total fat35.7 g10.0 g

Saturated fat21.4 g6.0 g

Trans fat0.0 mg0.0 mg

Cholesterol125 mg35 mg

Total carbohydrate3.6 g1.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium536 mg150 mg

Calcium536 mg150 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat10 g13%

Saturated fat6 g30%

Cholesterol35 mg12%

Sodium150.08 mg7%

Total carbohydrate1 g0%

Dietary fiber0 g0%

Calcium150.08 mg12%

Iron0 mg0%

Vitamin C0 mg0%

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Compare MARIN FRENCH CHEESE with MEXICAN STYLE CHEDDAR JACK FINELY SHREDDED CHEDDAR & MONTEREY JACK CHEESES, MEXICAN STYLE CHEDDAR JACK →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.