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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MASHED POTATOES

USDA FoodData Central · Branded · FDC ID 2066367 · serving: 28 g (28 g)

Product details

Brand owner
Gilster-Mary Lee Corporation
Brand
HOSPITALITY
Category
Entrees, Sides & Small Meals
Label serving
28 g
UPC / GTIN
071923522078

Ingredients

DEHYDRATED POTATO WITH EMULSIFIER (MONO-AND DIGLYCERIDES) AND PRESERVATIVE (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), BUTTER (CREAM, SALT), NONFAT MILK, SALT, MALTODEXTRIN, WHEY, NATURAL FLAVOR, MODIFIED CORN STARCH, DEHYDRATED ONION, LACTIC ACID, CALCIUM SILICATE, SPICE, DISODIUM INOSINATE, DISODIUM GUANYLATE, COLOR (TURMERIC), PRESERVATIVE (BHT)

NutrientPer 100 gPer serving (28 g)
Calories393110
Protein7.1 g2.0 g
Total fat7.1 g2.0 g
Saturated fat5.4 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol18 mg5 mg
Total carbohydrate71.4 g20.0 g
Dietary fiber3.6 g1.0 g
Total sugars7.1 g2.0 g
Sodium1893 mg530 mg
Calcium143 mg40 mg
Iron0.0 mg0.0 mg
Vitamin C8.6 mg2.4 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MASHED POTATOES — Nutrition Facts | FoodFactsUSA