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MEXICAN BLEND

Name: MEXICAN BLEND — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2094545 · serving: 28 g (28 g)

Product details

Brand owner: Whole Foods Market, Inc.
Brand: 365 EVERYDAY VALUE
Category: Cheese
Label serving: 28 g
UPC / GTIN: 099482459956

Ingredients

MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES, ANNATTO [FOR COLOR]), ASADERO CHEESE (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES), QUESO BLANCO CHEESE (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES), POWDERED CELLULOSE (ADDED TO PREVENT CAKING).

NutrientPer 100 gPer serving (28 g)

Calories393110

Protein25.0 g7.0 g

Total fat32.1 g9.0 g

Saturated fat17.9 g5.0 g

Trans fat0.0 mg0.0 mg

Cholesterol89 mg25 mg

Total carbohydrate3.6 g1.0 g

Dietary fiber3.6 g1.0 g

Total sugars0.0 g0.0 g

Sodium607 mg170 mg

Calcium714 mg200 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

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Compare MEXICAN BLEND with PARMESAN SHREDDED NATURAL CHEESE, PARMESAN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.