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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MEXICAN THICK CUT SHREDDED CHEESE

USDA FoodData Central · Branded · FDC ID 590992 · serving: 28 g (28 g)

Product details

Brand owner
Hy-Vee, Inc.
Category
Cheese
Label serving
28 g
UPC / GTIN
075450146745

Ingredients

MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ANTI-CAKING BLEND (POTATO STARCH, CORNSTARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).

NutrientPer 100 gPer serving (28 g)
Calories393110
Protein21.4 g6.0 g
Total fat28.6 g8.0 g
Saturated fat17.9 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol89 mg25 mg
Total carbohydrate3.6 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium607 mg170 mg
Potassium71 mg20 mg
Calcium711 mg199 mg
Iron0.4 mg0.1 mg

Similar foods in Cheese

Compare MEXICAN THICK CUT SHREDDED CHEESE with PARMESAN SHREDDED NATURAL CHEESE, PARMESAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MEXICAN THICK CUT SHREDDED CHEESE — Nutrition Facts | FoodFactsUSA