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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MILD COUNTRY SAUSAGE

USDA FoodData Central · Branded · FDC ID 2129059 · serving: 56 g (56 g)

Product details

Brand owner
Food City
Brand
LAY MEATS
Category
Sausages, Hotdogs & Brats
Label serving
56 g
UPC / GTIN
087848300134

Ingredients

FRESH PORK (INCLUDES FRESH HAMS, SHOULDERS, AND TENDERLOINS), WATER, SALT, SPICES, SUGAR, FLAVORINGS, MONOSODIUM GLUTAMATE, PROPYL GALLATE, CITRIC ACID AND BHT.

NutrientPer 100 gPer serving (56 g)
Calories375210
Protein17.9 g10.0 g
Total fat33.9 g19.0 g
Saturated fat12.5 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol80 mg45 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium696 mg390 mg
Calcium0 mg0 mg
Iron0.6 mg0.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Sausages, Hotdogs & Brats

Compare MILD COUNTRY SAUSAGE with HOT COUNTRY STYLE PORK SAUSAGE, HOT COUNTRY STYLE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MILD COUNTRY SAUSAGE — Nutrition Facts | FoodFactsUSA