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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MILD RED ROASTED PEPPERS, MILD

USDA FoodData Central · Branded · FDC ID 2014856 · serving: 50 g (50 g)

Product details

Brand owner
Bell-Carter Foods, LLC
Brand
LINDSAY
Category
Pickles, Olives, Peppers & Relishes
Label serving
50 g
UPC / GTIN
053800980072

Ingredients

INGREDIENTS: RED PEPPERS, WATER, DISTILLED VINEGAR, SEA SALT, SUGAR

NutrientPer 100 gPer serving (50 g)
Calories4020
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate10.0 g5.0 g
Dietary fiber2.0 g1.0 g
Total sugars8.0 g4.0 g
Sodium620 mg310 mg
Calcium40 mg20 mg
Iron0.7 mg0.4 mg
Vitamin C60.0 mg30.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MILD RED ROASTED PEPPERS, MILD — Nutrition Facts | FoodFactsUSA