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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MILD TRADITIONAL JAMAICAN JERK SEASONING, MILD

USDA FoodData Central · Branded · FDC ID 2388417 · serving: 17 g (17 g)

Product details

Brand owner
Hon-Tai Glasses Ind. Co., Ltd.
Brand
WALKERSWOOD
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
17 g
UPC / GTIN
01514341212

Ingredients

SCALLIONS, HOT PEPPERS, SALT, PIMENTO (GROUND), ONION, BLACK PEPPER, NUTMEG, BROWN SUGAR, CITRIC ACID, THYME LEAVES.

NutrientPer 100 gPer serving (17 g)
Calories5910
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate11.8 g2.0 g
Dietary fiber5.9 g1.0 g
Total sugars5.9 g1.0 g
Sodium5588 mg950 mg
Potassium259 mg44 mg
Calcium171 mg29 mg
Iron8.8 mg1.5 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 17 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium949.96 mg41%
Total carbohydrate2 g1%
Dietary fiber1 g4%
Potassium44.03 mg1%
Calcium29.07 mg2%
Iron1.5 mg8%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MILD TRADITIONAL JAMAICAN JERK SEASONING, MILD — Nutrition Facts | FoodFactsUSA