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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MILLET & CHIA GLUTEN FREE BREAD, MILLET & CHIA

USDA FoodData Central · Branded · FDC ID 656008 · serving: 28 g (28 g)

Product details

Brand owner
LITTLE NORTHERN BAKEHOUSE
Category
Breads & Buns
Label serving
28 g
UPC / GTIN
671521400107

Ingredients

WATER, GLUTEN-FREE FLOUR BLEND (POTATO STARCH, MODIFIED TAPIOCA STARCH, BROWN RICE FLOUR), SUNFLOWER OIL, DEXTROSE, PSYLLIUM HUSK, CANE SUGAR, YEAST, MODIFIED CELLULOSE, PEA FIBER, SALT, WHOLE MILLET, WHOLE CHIA SEEDS, RICE BRAN, CULTURED CANE SUGAR, CELLULOSE GUM, VINEGAR.

NutrientPer 100 gPer serving (28 g)
Calories25070
Protein3.6 g1.0 g
Total fat7.1 g2.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate53.6 g15.0 g
Dietary fiber7.1 g2.0 g
Total sugars7.1 g2.0 g
Sodium411 mg115 mg
Potassium57 mg16 mg
Calcium29 mg8 mg
Iron0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare MILLET & CHIA GLUTEN FREE BREAD, MILLET & CHIA with DAVE'S KILLER BREAD, ORGANIC WHOLE WHEAT BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MILLET & CHIA GLUTEN FREE BREAD, MILLET & CHIA — Nutrition Facts | FoodFactsUSA