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MINNESOTA NICE SALAD

Name: MINNESOTA NICE SALAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2089961 · serving: 389 g (389 g)

Product details

Brand owner: Byerly Foods International
Brand: LUNDS & BYERLYS
Category: Pickles, Olives, Peppers & Relishes
Label serving: 389 g
UPC / GTIN: 018169664315

Ingredients

ROMAINE LETTUCE, COOKED WILD RICE (WILD RICE, WATER), DRESSING (SOYBEAN OIL, POMEGRANATE CONCENTRATE [POMEGRANATE JUICE CONCENTRATE, FILTERED WATER], SUGAR, BALSAMIC VINEGAR OF MODENA [WINE VINEGAR, CONCENTRATED COOKED GRAPE MUST, CARAMEL COLOR, (CONTAINS SULFITES)], RED WINE VINEGAR [CONTAINS POTASSIUM METABISULFITE, DILUTED WITH WATER TO 5% ACIDITY], DIJON MUSTARD [WATER, MUSTARD SEEDS, VINEGAR, SALT, SODIUM BISULFITE (PRESERVATIVE)], CONCENTRATED ORANGE JUICE, SEA SALT [CONTAINS 2% MAGNESIUM CARBONATE], BLACK PEPPER, OREGANO), GRAPE SIZE TOMATOES, CELERY, BABY ARUGULA, DRIED APRICOTS (DRIED DICED APRICOTS, TRACE OF SULFITES [FRESHNESS]), POMEGRANATE SEEDS, MARCONA ALMONDS (ROASTED WITH SUNFLOWER OIL & SEA SALT), PECANS.

NutrientPer 100 gPer serving (389 g)

Calories149580

Protein2.6 g10.0 g

Total fat8.7 g34.0 g

Saturated fat1.0 g4.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate16.2 g63.0 g

Dietary fiber2.3 g8.9 g

Total sugars6.7 g26.0 g

Sodium75 mg292 mg

Calcium39 mg152 mg

Iron0.3 mg1.1 mg

Vitamin C10.8 mg42.0 mg

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Compare MINNESOTA NICE SALAD with CHEF SALAD WITH TURKEY ROMAINE LETTUCE, TURKEY BREAST, EGG, TOMATO, CHEESE, AND SERVED WITH RANCH DRESSING, CHEF WITH TURKEY →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.