MIXED CHEESE CURDS

Name: MIXED CHEESE CURDS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1886589 · serving: 28 g (28 g)

Product details

Brand owner: The Deli Source, Inc.
Brand: WILMONT FARMS
Category: Cheese
Label serving: 28 g
UPC / GTIN: 634660157721

Ingredients

PASTEURIZED MILK, CHEESE CULTURES, ENZYMES, SALT, AND ANNATTO COLOR (IF COLORED).

NutrientPer 100 gPer serving (28 g)

Calories393110

Protein25.0 g7.0 g

Total fat28.6 g8.0 g

Saturated fat17.9 g5.0 g

Trans fat0.0 mg0.0 mg

Cholesterol107 mg30 mg

Total carbohydrate3.6 g1.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium607 mg170 mg

Calcium714 mg200 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat8 g10%

Saturated fat5 g25%

Cholesterol29.96 mg10%

Sodium169.96 mg7%

Total carbohydrate1 g0%

Dietary fiber0 g0%

Calcium199.92 mg15%

Iron0 mg0%

Vitamin C0 mg0%

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Compare MIXED CHEESE CURDS with MEXICAN STYLE CHEDDAR JACK FINELY SHREDDED CHEDDAR & MONTEREY JACK CHEESES, MEXICAN STYLE CHEDDAR JACK →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.