MONTANA'S SWEETHEART BAKERY COMPANY, DELI RYE BREAD

Name: MONTANA'S SWEETHEART BAKERY COMPANY, DELI RYE BREAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 442914 · serving: 40 g (40 g)

Product details

Brand owner: United States Bakery
Category: Breads & Buns
Label serving: 40 g
UPC / GTIN: 072220900309

Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED MARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, RYE FLOUR, RYE MEAL, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MOLASSES, CARAWAY SEEDS, VITAL WHEAT GLUTEN, SALT, VEGETABLE OIL (CANOLA AND/OR SOY), SUGAR, RAISIN JUICE CONCENTRATE, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (MONO-AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), CALCIUM PROPIONATE (MOLD INHIBITOR), CALCIUM SULFATE (SOURCE OF CALCIUM), ENZYMES, NONFAT DRY MILK, SOY FLOUR.

NutrientPer 100 gPer serving (40 g)

Calories250100

Protein10.0 g4.0 g

Total fat2.5 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate50.0 g20.0 g

Dietary fiber2.5 g1.0 g

Total sugars2.5 g1.0 g

Sodium425 mg170 mg

Calcium250 mg100 mg

Iron2.7 mg1.1 mg

Vitamin C0.0 mg0.0 mg

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Compare MONTANA'S SWEETHEART BAKERY COMPANY, DELI RYE BREAD with DAVE'S KILLER BREAD, ORGANIC WHOLE WHEAT BREAD →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.