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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MONTEREY JACK CHEESE, MONTEREY JACK

USDA FoodData Central · Branded · FDC ID 2425045 · serving: 28 g (28 g)

Product details

Brand owner
Whole Foods Market, Inc.
Brand
365 WHOLE FOODS MARKET
Category
Cheese
Label serving
28 g
UPC / GTIN
099482412425

Ingredients

CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES.

NutrientPer 100 gPer serving (28 g)
Calories357100
Protein25.0 g7.0 g
Total fat28.6 g8.0 g
Saturated fat16.1 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol107 mg30 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium607 mg170 mg
Potassium0 mg0 mg
Calcium536 mg150 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat8 g10%
Saturated fat4.5 g22%
Cholesterol29.96 mg10%
Sodium169.96 mg7%
Total carbohydrate0 g0%
Dietary fiber0 g0%
Potassium0 mg0%
Calcium150.08 mg12%
Iron0 mg0%

Similar foods in Cheese

Compare MONTEREY JACK CHEESE, MONTEREY JACK with NATURAL MUENSTER CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MONTEREY JACK CHEESE, MONTEREY JACK — Nutrition Facts | FoodFactsUSA