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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MONTEREY JACK CHEESE, MONTEREY JACK

USDA FoodData Central · Branded · FDC ID 2657452 · serving: 28 grm (28 g)

Product details

Brand owner
Tillamook County Creamery Association
Brand
TILLAMOOK
Category
Cheese
Label serving
28 grm
UPC / GTIN
072830002035

Ingredients

CULTURED PASTEURIZED MILK, SALT, ENZYMES.

NutrientPer 100 gPer serving (28 grm)
Calories393110
Protein21.4 g6.0 g
Total fat32.1 g9.0 g
Saturated fat21.4 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol107 mg30 mg
Total carbohydrate3.6 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium750 mg210 mg
Potassium71 mg20 mg
Calcium679 mg190 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

Similar foods in Cheese

Compare MONTEREY JACK CHEESE, MONTEREY JACK with PARMESAN SHREDDED NATURAL CHEESE, PARMESAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MONTEREY JACK CHEESE, MONTEREY JACK — Nutrition Facts | FoodFactsUSA