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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MOUSSE BASQUAISE ARTISAN COLLECTION MADE WITH DUCK LIVER, DUCK FAT, MILK, BELL PEPPERS & PORT WINE, MOUSSE BASQUAISE

USDA FoodData Central · Branded · FDC ID 2135406 · serving: 57 g (57 g)

Product details

Brand owner
D'Artagnan Inc.
Brand
D'ARTAGNAN
Category
Sausages, Hotdogs & Brats
Label serving
57 g
UPC / GTIN
736622000134

Ingredients

DUCK LIVER, DUCK FAT, MILK, ROASTED RED BELL PEPPERS, PORT WINE, CORN STARCH, SALT, HYDROLYZED SOY PROTEIN, ONION POWDER, BLACK PEPPER, CELERY SALT.

NutrientPer 100 gPer serving (57 g)
Calories386220
Protein7.0 g4.0 g
Total fat36.8 g21.0 g
Saturated fat12.3 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol219 mg125 mg
Total carbohydrate5.3 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars1.8 g1.0 g
Sodium456 mg260 mg
Calcium35 mg20 mg
Iron11.1 mg6.3 mg
Vitamin C4.2 mg2.4 mg

Similar foods in Sausages, Hotdogs & Brats

Compare MOUSSE BASQUAISE ARTISAN COLLECTION MADE WITH DUCK LIVER, DUCK FAT, MILK, BELL PEPPERS & PORT WINE, MOUSSE BASQUAISE with VERMONT APPLE WINE SUMMER SAUSAGE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MOUSSE BASQUAISE ARTISAN COLLECTION MADE WITH DUCK LIVER, DUCK FAT, MILK, BELL PEPPERS & PORT WINE, MOUSSE BASQUAISE — Nutrition Facts | FoodFactsUSA