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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MUG CAKE WITH VANILLA CAKE MIX, VANILLA

USDA FoodData Central · Branded · FDC ID 1906271 · serving: 59 g (59 g)

Product details

Brand owner
Maud Borup, Inc.
Category
Cake, Cookie & Cupcake Mixes
Label serving
59 g
UPC / GTIN
819893024570

Ingredients

SUGAR, BLEACHED WHEAT FLOUR, WHEY PROTEIN CONCENTRATE, OAT FLOUR, FOOD STARCH MODIFIED, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, BETA CAROTENE, BEET COLOR (MALTODEXTRIN, BEET JUICE, CITRIC ACID AND ASCORBIC ACID), SALT.

NutrientPer 100 gPer serving (59 g)
Calories373220
Protein16.9 g10.0 g
Total fat2.5 g1.5 g
Saturated fat0.8 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol17 mg10 mg
Total carbohydrate72.9 g43.0 g
Dietary fiber1.7 g1.0 g
Total sugars44.1 g26.0 g
Sodium593 mg350 mg
Calcium169 mg100 mg
Iron1.2 mg0.7 mg
Vitamin C6.1 mg3.6 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MUG CAKE WITH VANILLA CAKE MIX, VANILLA — Nutrition Facts | FoodFactsUSA