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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MULTICOLOR TORTELLINI EGG PASTA

USDA FoodData Central · Branded · FDC ID 2110517 · serving: 57 g (57 g)

Product details

Brand owner
World Finer Foods, Inc.
Brand
DAVINCI
Category
Pasta by Shape & Type
Label serving
57 g
UPC / GTIN
070670008439

Ingredients

PASTA: DURUM WHEAT SEMOLINA, EGGS, SPINACH POWDER, TOMATO POWDER AND WATER. FILLING: BREADCRUMBS (SOFT WHEAT FLOUR, SALT), MELTED CHEESE POWDER (COW'S MILK, WHEY, SALT ENSYMES), PARMESAN CHEESE (CULTURED COW'S MILK, SALT, RENNET) WATER, PALM OIL, SALT, ARTIFICIAL FLAVOR AND SPICES.

NutrientPer 100 gPer serving (57 g)
Calories368210
Protein17.5 g10.0 g
Total fat7.0 g4.0 g
Saturated fat5.3 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol70 mg40 mg
Total carbohydrate63.2 g36.0 g
Dietary fiber3.5 g2.0 g
Total sugars3.5 g2.0 g
Sodium1000 mg570 mg
Calcium175 mg100 mg
Iron1.9 mg1.1 mg
Vitamin C0.0 mg0.0 mg

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Compare MULTICOLOR TORTELLINI EGG PASTA with DEBOLES, GLUTEN FREE PASTA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MULTICOLOR TORTELLINI EGG PASTA — Nutrition Facts | FoodFactsUSA