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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MULTIGRAIN WITH FLAX BREAD

USDA FoodData Central · Branded · FDC ID 808601 · serving: 40 g (40 g)

Product details

Brand owner
United States Bakery
Category
Breads & Buns
Label serving
40 g
UPC / GTIN
072220900552

Ingredients

WHOLE WHEAT FLOUR, WATER, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), GRAIN & SEED BLEND (SUNFLOWER SEEDS, BARLEY FLAKES, COARSE CORN MEAL, MILLET SEED, QUICK OAT FLAKES, MEDIUM RYE MEAL, TRITICALE FLAKES, WHEAT BRAN, WHEAT FLAKES, WHOLE WHEAT FLOUR, BUCKWHEAT FLOUR, FLAX SEED, BROWN RICE FLOUR), YEAST, BROWN SUGAR, VITAL WHEAT GLUTEN, OAT FIBER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, RAISIN JUICE CONCENTRATE, MOLASSES, HONEY, DISTILLED VINEGAR, SALT, SOYBEAN OIL, ASCORBIC ACID, CALCIUM PROPIONATE (MOLD INHIBITOR), CALCIUM SULFATE, ENZYMES, NONFAT DRY MILK, SOY FLOUR.

NutrientPer 100 gPer serving (40 g)
Calories250100
Protein10.0 g4.0 g
Total fat3.8 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate47.5 g19.0 g
Dietary fiber7.5 g3.0 g
Total sugars7.5 g3.0 g
Sodium400 mg160 mg
Potassium215 mg86 mg
Calcium52 mg21 mg
Iron2.5 mg1.0 mg

Similar foods in Breads & Buns

Compare MULTIGRAIN WITH FLAX BREAD with DAVE'S KILLER BREAD, ORGANIC WHOLE WHEAT BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MULTIGRAIN WITH FLAX BREAD — Nutrition Facts | FoodFactsUSA