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NACHO CHEESE DIP

Name: NACHO CHEESE DIP — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 513749 · serving: 34 g (34 g)

Product details

Brand owner: Hormel Foods Corporation
Category: Crackers & Biscotti
Label serving: 34 g
UPC / GTIN: 037600719278

Ingredients

WATER, SOYBEAN OIL, CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, RED BELL PEPPERS, WHEY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CHILI PEPPERS, JALAPENO PEPPERS (CONTAINS WATER, VINEGAR, SALT, SODIUM BENZOATE [PRESERVATIVE], CALCIUM CHLORIDE), SALT, STABILIZER (MODIFIED FOOD STARCH, MONO & DIGLYCERIDES, XANTHAN GUM, GUAR GUM, SODIUM ALGINATE, SUGAR), NATURAL FLAVOR, MALTODEXTRIN, LACTIC ACID, CILANTRO, SODIUM ALGINATE, NACHO SEASONING (CHILI PEPPER, DEHYDRATED ONION AND GARLIC, SPICES, PAPRIKA [COLOR], NATURAL FLAVOR, SALT), SORBIC ACID (PRESERVATIVE), ANNATTO (COLOR), PAPRIKA (COLOR).

NutrientPer 100 gPer serving (34 g)

Calories294100

Protein5.9 g2.0 g

Total fat23.5 g8.0 g

Saturated fat5.9 g2.0 g

Trans fat0.0 mg0.0 mg

Cholesterol15 mg5 mg

Total carbohydrate11.8 g4.0 g

Dietary fiber0.0 g0.0 g

Total sugars8.8 g3.0 g

Sodium1500 mg510 mg

Calcium176 mg60 mg

Iron0.0 mg0.0 mg

Vitamin C14.1 mg4.8 mg

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Compare NACHO CHEESE DIP with ROASTED RED PEPPER HUMMUS WITH PRETZELS, ROASTED RED PEPPER →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.