FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Springfield Creamery Inc.

NANCY'S, ORGANIC GREEK PLAIN YOGURT

USDA FoodData Central · Branded · FDC ID 364571 · serving: 170 g (170 g)

Product details

Brand owner
Springfield Creamery Inc.
Category
Yogurt
Label serving
170 g
UPC / GTIN
043192702611

Ingredients

ORGANIC PASTEURIZED WHOLE MILK, ORGANIC PASTEURIZED SKIM MILK, ORGANIC CREAM, LIVE PROBIOTIC CULTURES (BIFIDOBACTERIUM LACTIS BB-12, L. ACIDOPHILUS LA-5, L. CASEI, L. RHAMNOSUS LB3), LIVE YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS).

NutrientPer 100 gPer serving (170 g)
Calories94160
Protein11.8 g20.0 g
Total fat3.5 g6.0 g
Saturated fat2.4 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol18 mg31 mg
Total carbohydrate4.1 g7.0 g
Dietary fiber0.0 g0.0 g
Total sugars4.1 g7.0 g
Sodium29 mg49 mg
Calcium118 mg201 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare NANCY'S, ORGANIC GREEK PLAIN YOGURT with PROBIOTIC STRAWBERRY BLENDED WHOLE MILK YOGURT, STRAWBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

NANCY'S, ORGANIC GREEK PLAIN YOGURT — Nutrition Facts | FoodFactsUSA