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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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NATURAL SWISS CHEESE

USDA FoodData Central · Branded · FDC ID 585935 · serving: 28 g (28 g)

Product details

Brand owner
Milton G. Waldbaum Company
Category
Cheese
Label serving
28 g
UPC / GTIN
075925306384

Ingredients

SWISS CHEESE (PASTEURIZED PART-SKIM MILK, SALT, CHEESE CULTURE, ENZYME. [AGED 60 DAYS]), POTATO STARCH, STARCH AND CELLULOSE POWDER TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR).

NutrientPer 100 gPer serving (28 g)
Calories357100
Protein28.6 g8.0 g
Total fat25.0 g7.0 g
Saturated fat16.1 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol89 mg25 mg
Total carbohydrate7.1 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium196 mg55 mg
Calcium893 mg250 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat7 g9%
Saturated fat4.5 g22%
Cholesterol24.92 mg8%
Sodium54.88 mg2%
Total carbohydrate2 g1%
Dietary fiber0 g0%
Calcium250.04 mg19%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Cheese

Compare NATURAL SWISS CHEESE with NATURAL MUENSTER CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

NATURAL SWISS CHEESE — Nutrition Facts | FoodFactsUSA