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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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NEW ENGLAND BAKED COD FISH FILLETS, NEW ENGLAND BAKED COD

USDA FoodData Central · Branded · FDC ID 2389760 · serving: 140 g (140 g)

Product details

Brand owner
Gorton's of Gloucester
Brand
GORTON'S
Category
Frozen Fish & Seafood
Label serving
140 g
UPC / GTIN
044400169103

Ingredients

COD, WHEAT FLOUR, BUTTER (CREAM, SALT), CANOLA OIL, LEMON, LESS THAN 2% OF: SALT, SUGAR, YEAST, DEHYDRATED ONION, NONFAT MILK, GARLIC POWDER, YELLOW CORN FLOUR, SPICES, PARSLEY, PAPRIKA, DEHYDRATED RED BELL PEPPER, TURMERIC EXTRACT (COLOR), NATURAL FLAVOR, CITRIC ACID.

NutrientPer 100 gPer serving (140 g)
Calories179251
Protein11.4 g16.0 g
Total fat9.3 g13.0 g
Saturated fat4.3 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol46 mg64 mg
Total carbohydrate11.4 g16.0 g
Dietary fiber0.7 g1.0 g
Total sugars0.0 g0.0 g
Sodium386 mg540 mg
Potassium304 mg426 mg
Calcium14 mg20 mg
Iron0.0 mg0.0 mg

Similar foods in Frozen Fish & Seafood

Compare NEW ENGLAND BAKED COD FISH FILLETS, NEW ENGLAND BAKED COD with HIGH LINER, SEA CUISINE, HERB CRUSTED COD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

NEW ENGLAND BAKED COD FISH FILLETS, NEW ENGLAND BAKED COD — Nutrition Facts | FoodFactsUSA