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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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NEW ENGLAND CLAM CHOWDER SOUP

USDA FoodData Central · Branded · FDC ID 2529172 · serving: 240 grm (240 g)

Product details

Brand owner
PROGRESSO
Category
Canned Soup
Label serving
240 grm
UPC / GTIN
0041196131031

Ingredients

CLAM BROTH, DRIED POTATOES, CLAMS, SOYBEAN OIL, WATER, MODIFIED FOOD STARCH, ONIONS, CONTAINS LESS THAN 2% OF: SOY PROTEIN CONCENTRATE, SUGAR, SALT, POTASSIUM CHLORIDE, CREAM, SODIUM PHOSPHATE, BUTTER, WHEY PROTEIN CONCENTRATE, NATURAL FLAVOR, SPICE, DRIED PARSLEY, DRIED CELERY, YEAST EXTRACT

NutrientPer 100 gPer serving (240 grm)
Calories71170
Protein2.1 g5.0 g
Total fat2.9 g7.0 g
Saturated fat0.6 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol2 mg5 mg
Total carbohydrate9.6 g23.0 g
Dietary fiber0.8 g1.9 g
Total sugars0.8 g2.0 g
Sodium317 mg761 mg
Potassium246 mg590 mg
Calcium0 mg0 mg
Iron0.3 mg0.7 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 240 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat7.01 g9%
Saturated fat1.49 g7%
Cholesterol4.8 mg2%
Sodium760.8 mg33%
Total carbohydrate22.99 g8%
Dietary fiber1.92 g7%
Potassium590.4 mg13%
Calcium0 mg0%
Iron0.7 mg4%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

NEW ENGLAND CLAM CHOWDER SOUP — Nutrition Facts | FoodFactsUSA