FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / CHEF'S BLEND

NEW ORLEANS BEST CAJUN

USDA FoodData Central · Branded · FDC ID 599435 · serving: 7 g (7 g)

Product details

Brand owner
CHEF'S BLEND
Category
Other Cooking Sauces
Label serving
7 g
UPC / GTIN
728795345563

Ingredients

VEGETABLE OIL SPREAD, ONIONS, GARLIC, LEMON JUICE, KOSHER SALT, WORCESTERSHIRE SAUCE (ANCHOVIES) BLACK PEPPER, WINE REDUCTION, SPECIAL SPICE BLEND, VINEGAR, XANTHAN GUM.

NutrientPer 100 gPer serving (7 g)
Calories60042
Protein0.0 g0.0 g
Total fat57.1 g4.0 g
Saturated fat14.3 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate14.3 g1.0 g
Dietary fiber3.6 g0.3 g
Total sugars0.0 g0.0 g
Sodium2257 mg158 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C8.6 mg0.6 mg

Similar foods in Other Cooking Sauces

Compare NEW ORLEANS BEST CAJUN with DILL SAUCE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

NEW ORLEANS BEST CAJUN — Nutrition Facts | FoodFactsUSA