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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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NEW YORK, FLATBREADS EVERYTHING

USDA FoodData Central · Branded · FDC ID 360522 · serving: 16 g (16 g)

Product details

Brand owner
B&G Foods North America, Inc.
Category
Breads & Buns
Label serving
16 g
UPC / GTIN
033144002081

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, CANOLA OIL, SUGAR, SESAME SEEDS, DRIED ONION, POPPY SEEDS, DEFATTED SOY FLOUR, SALT, DISTILLED VINEGAR, INSTANT YEAST (YEAST, ASCORBIC ACID), MODIFIED CORN STARCH.

NutrientPer 100 gPer serving (16 g)
Calories43870
Protein12.5 g2.0 g
Total fat12.5 g2.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate68.8 g11.0 g
Dietary fiber6.2 g1.0 g
Total sugars6.3 g1.0 g
Sodium469 mg75 mg
Calcium125 mg20 mg
Iron4.5 mg0.7 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare NEW YORK, FLATBREADS EVERYTHING with BITE-SIZE MINI TOAST

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

NEW YORK, FLATBREADS EVERYTHING — Nutrition Facts | FoodFactsUSA