OATMEAL BREAD

Name: OATMEAL BREAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2033731 · serving: 45 g (45 g)

Product details

Brand owner: Alpha Baking Co., Inc.
Brand: NATURAL OVENS BAKERY
Category: Breads & Buns
Label serving: 45 g
UPC / GTIN: 033974115005

Ingredients

WATER. ENRICHED WHEAT FLOUR (WHEAT FLOUR. MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE. RIBOFLAVIN. FOLIC ACID), WHOLE WHEAT FLOUR. ROLLED OATS, WHEAT GLUTEN, ORGANIC DRIED CANE SYRUP, FLAXSEED MEAL. CONTAINS 2% OR LESS OF THE FOLLOWING: OAT FIBER, YEAST. SALT. SOY LECITHIN. CULTURED WHEAT FLOUR. VINEGAR, ASCORBIC ACID. ENZYMES.

NutrientPer 100 gPer serving (45 g)

Calories244110

Protein11.1 g5.0 g

Total fat3.3 g1.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate46.7 g21.0 g

Dietary fiber6.7 g3.0 g

Total sugars4.4 g2.0 g

Sodium289 mg130 mg

Calcium0 mg0 mg

Iron2.4 mg1.1 mg

Vitamin C0.0 mg0.0 mg

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Compare OATMEAL BREAD with RISE ORGANIC BAKERY, GLORIOUS GRAINS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.