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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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OATMEAL CRANBERRY COOKIES

USDA FoodData Central · Branded · FDC ID 598434 · serving: 39 g (39 g)

Product details

Brand owner
BAKE SHOP
Category
Cookies & Biscuits
Label serving
39 g
UPC / GTIN
4099100018646

Ingredients

WHEAT FLOUR, PALM OIL SHORTENING, CRANBERRIES, ROLLED OATS, BROWN SUGAR, SUGAR, SUGAR CANE SYRUP, EGGS, FOOD STARCH-MODIFIED, NATURAL FLAVOR, SALT, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPICES, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE).

NutrientPer 100 gPer serving (39 g)
Calories410160
Protein5.1 g2.0 g
Total fat15.4 g6.0 g
Saturated fat7.7 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol26 mg10 mg
Total carbohydrate64.1 g25.0 g
Dietary fiber2.6 g1.0 g
Total sugars35.9 g14.0 g
Sodium308 mg120 mg
Calcium51 mg20 mg
Iron0.9 mg0.4 mg
Vitamin C0.0 mg0.0 mg

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Compare OATMEAL CRANBERRY COOKIES with CHOCOLATE 3 ORGANIC FRENCH MACARONS, CHOCOLATE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

OATMEAL CRANBERRY COOKIES — Nutrition Facts | FoodFactsUSA