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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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OATMEAL RAISIN SOFT COOKIES

USDA FoodData Central · Branded · FDC ID 569277 · serving: 25 g (25 g)

Product details

Brand owner
BEST CHOICE
Category
Cookies & Biscuits
Label serving
25 g
UPC / GTIN
070038611523

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CANOLA AND/OR SOYBEAN AND/OR PALM OIL, WHOLE GRAIN OATS, HIGH FRUCTOSE CORN SYRUP, RAISIN PASTE, RAISINS, CORN SYRUP, CONTAINS 2% OR LESS OF: EGGS, SALT, BAKING SODA, WHEY, SPICE, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, SOY LECITHIN.

NutrientPer 100 gPer serving (25 g)
Calories400100
Protein4.0 g1.0 g
Total fat12.0 g3.0 g
Saturated fat6.0 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate72.0 g18.0 g
Dietary fiber4.0 g1.0 g
Total sugars36.0 g9.0 g
Sodium340 mg85 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron2.4 mg0.6 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 25 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat3 g4%
Saturated fat1.5 g8%
Cholesterol0 mg0%
Sodium85 mg4%
Total carbohydrate18 g7%
Dietary fiber1 g4%
Potassium0 mg0%
Calcium0 mg0%
Iron0.6 mg3%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

OATMEAL RAISIN SOFT COOKIES — Nutrition Facts | FoodFactsUSA