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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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OATMEAL SOFT COOKIES

USDA FoodData Central · Branded · FDC ID 2098965 · serving: 28 g (28 g)

Product details

Brand owner
Big Y Foods, Inc.
Brand
BIG Y
Category
Cookies & Biscuits
Label serving
28 g
UPC / GTIN
018894119883

Ingredients

ENRICHED BLEACHED AND UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS), HIGH FRUCTOSE CORN SYRUP, OATMEAL, RAISIN PASTE, WATER, CORN SYRUP, DRIED EGGS, LEAVENING (BAKING SODA), SALT, DRIED WHEY, CINNAMON, NATURAL & ARTIFICIAL FLAVORS.

NutrientPer 100 gPer serving (28 g)
Calories357100
Protein3.6 g1.0 g
Total fat14.3 g4.0 g
Saturated fat3.6 g1.0 g
Trans fat3.6 mg1.0 mg
Cholesterol18 mg5 mg
Total carbohydrate64.3 g18.0 g
Dietary fiber3.6 g1.0 g
Total sugars35.7 g10.0 g
Sodium357 mg100 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4 g5%
Saturated fat1 g5%
Cholesterol5.04 mg2%
Sodium99.96 mg4%
Total carbohydrate18 g7%
Dietary fiber1.01 g4%
Calcium0 mg0%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Cookies & Biscuits

Compare OATMEAL SOFT COOKIES with BLACK AND WHITES COOKIES

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

OATMEAL SOFT COOKIES — Nutrition Facts | FoodFactsUSA