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Old El Paso Hard and Soft Taco Shells and Flour Tortillas 12 Count

Name: Old El Paso Hard and Soft Taco Shells and Flour Tortillas 12 Count — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2594102 · serving: 32 grm (32 g)

Product details

Brand owner: GENERAL MILLS SALES INC.
Brand: Old El Paso
Category: Biscuits/Cookies
Label serving: 32 grm
UPC / GTIN: 00046000812151

Ingredients

Flour Tortillas: Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Palm Oil, Glycerin. Contains 2% or less of: Baking Powder (sodium aluminum phosphate, baking soda), Mono and Diglycerides, Salt, Potassium Sorbate and Calcium Propionate (preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (soybean, palm, and/or cottonseed oil), Dough Conditioner (salt, wheat starch, enzymes).Taco Shells: Limed Corn Flour, Palm Oil, Salt.

NutrientPer 100 gPer serving (32 grm)

Calories420134

Protein8.0 g2.6 g

Total fat14.0 g4.5 g

Saturated fat7.0 g2.2 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate65.0 g20.8 g

Dietary fiber4.0 g1.3 g

Total sugars1.0 g0.3 g

Sodium590 mg189 mg

Potassium220 mg70 mg

Calcium120 mg38 mg

Iron3.1 mg1.0 mg

Vitamin D0 µg0 µg

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Compare Old El Paso Hard and Soft Taco Shells and Flour Tortillas 12 Count with Kellogg's Grahams Crackers Original .78oz →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.