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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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OLIVE LOAF

USDA FoodData Central · Branded · FDC ID 1666710 · serving: 56 g (56 g)

Product details

Brand owner
John Morrell & Co.
Brand
KRETSCHMAR
Category
Other Meats
Label serving
56 g
UPC / GTIN
039073021308

Ingredients

PORK, OLIVES (OLIVES, WATER, SALT, PIMIENTO PASTE, LACTIC ACID), RED BELL PEPPER, WATER, CORN SYRUP SOLIDS, CONTAINS 2% OR LESS OF BEEF, SODIUM LACTATE, SALT, FLAVORING, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

NutrientPer 100 gPer serving (56 g)
Calories268150
Protein10.7 g6.0 g
Total fat23.2 g13.0 g
Saturated fat8.0 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol45 mg25 mg
Total carbohydrate8.9 g5.0 g
Dietary fiber0.0 g0.0 g
Total sugars5.4 g3.0 g
Sodium1232 mg690 mg
Potassium125 mg70 mg
Calcium0 mg0 mg
Iron1.3 mg0.7 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Other Meats

Compare OLIVE LOAF with BEEF FOR BARBACOA SEASONED

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

OLIVE LOAF — Nutrition Facts | FoodFactsUSA