FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / FRESH & EASY, LLC

OPEN FACED SALMON BAGEL

USDA FoodData Central · Branded · FDC ID 484125 · serving: 142 g (142 g)

Product details

Brand owner
FRESH & EASY, LLC
Category
Breads & Buns
Label serving
142 g
UPC / GTIN
5051379084103

Ingredients

PLAIN BAGEL [WATER, SUCROSE (SUGAR, WATER), WHEAT GLUTEN, SALT, CULTURED CORN SYRUP SOLID, CULTURED DEXTROSE, WHEAT FLOUR, MONOCALCIUM PHOSPHATE, WHEAT STARCH, INSTANT YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), DISTILLED VINEGAR, WHEAT FLOUR, BARLEY MALT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, ENZYMES, MONOGLYCERIDE, WHEAT GLUTEN, RIBOFLAVIN, FOLIC ACID], SALMON (ATLANTIC SALMON, SALT, BROWN SUGAR, OAKWOOD SMOKE), CUCUMBER, HERB CREAM CHEESE [CHEESE CREAM (CREAM, MILK, BACTERIAL CULTURE, SALT, NATAMYCIN), LEMON JUICE CONCENTRATE, PARSLEY, BLACK PEPPER, LOCUST BEAN GUM, XANTHAN GUM, GUAR GUM], ONION, PEPPERCORN BLEND (SPICES, SUNFLOWER OIL), OIL).

NutrientPer 100 gPer serving (142 g)
Calories190270
Protein12.0 g17.0 g
Total fat5.6 g8.0 g
Saturated fat3.5 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol21 mg30 mg
Total carbohydrate22.5 g32.0 g
Dietary fiber1.4 g2.0 g
Total sugars2.1 g3.0 g
Sodium444 mg630 mg
Calcium56 mg80 mg
Iron1.3 mg1.8 mg
Vitamin C1.7 mg2.4 mg

Similar foods in Breads & Buns

Compare OPEN FACED SALMON BAGEL with WHOLE WHEAT ENGLISH MUFFINS, WHOLE WHEAT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

OPEN FACED SALMON BAGEL — Nutrition Facts | FoodFactsUSA