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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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OREGON BLUEBERRY BLENDED GOOD & CREAMY LOWFAT YOGURT, OREGON BLUEBERRY

USDA FoodData Central · Branded · FDC ID 2187519 · serving: 170 g (170 g)

Product details

Brand owner
Tillamook County Creamery Association
Brand
TILLAMOOK
Category
Yogurt
Label serving
170 g
UPC / GTIN
072830400244

Ingredients

CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, FRUIT BLEND (SUGAR, WATER, BLUEBERRIES, CORN STARCH, NATURAL FLAVOR, CITRIC ACID, FRUIT JUICE [COLOR]), MILK PROTEIN CONCENTRATE, CORN STARCH.

NutrientPer 100 gPer serving (170 g)
Calories88150
Protein5.3 g9.0 g
Total fat1.2 g2.0 g
Saturated fat0.9 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol9 mg15 mg
Total carbohydrate14.7 g25.0 g
Dietary fiber0.0 g0.0 g
Total sugars12.9 g22.0 g
Sodium41 mg70 mg
Calcium147 mg250 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare OREGON BLUEBERRY BLENDED GOOD & CREAMY LOWFAT YOGURT, OREGON BLUEBERRY with STRAWBERRY BANANA SWIRL COLD-PRESSED ORGANIC DAIRY-FREE SUPER SMOOTHIE, STRAWBERRY BANANA SWIRL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

OREGON BLUEBERRY BLENDED GOOD & CREAMY LOWFAT YOGURT, OREGON BLUEBERRY — Nutrition Facts | FoodFactsUSA