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ORGANIC AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT

Name: ORGANIC AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2470458 · serving: 19 g (19 g)

Product details

Brand owner: Whole Foods Market, Inc.
Category: Cheese
Label serving: 19 g
UPC / GTIN: 099482460099

Ingredients

ORGANIC CHEDDAR CHEESE (CULTURED PASTEURIZED ORGANIC MILK, SALT, MICROBIAL ENZYMES), WATER, ORGANIC NONFAT DRY MILK, CONTAINS 2% OR LESS OF: LACTIC ACID, ORGANIC ANNATTO (COLOR), SALT, SODIUM CITRATE, SODIUM PHOSPHATE, VITAMIN A PALMITATE.

NutrientPer 100 gPer serving (19 g)

Calories31660

Protein21.1 g4.0 g

Total fat21.1 g4.0 g

Saturated fat10.5 g2.0 g

Trans fat0.0 mg0.0 mg

Cholesterol53 mg10 mg

Total carbohydrate5.3 g1.0 g

Dietary fiber0.0 g0.0 g

Total sugars5.3 g1.0 g

Sodium1263 mg240 mg

Potassium0 mg0 mg

Calcium579 mg110 mg

Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 19 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4 g5%

Saturated fat2 g10%

Cholesterol10.07 mg3%

Sodium239.97 mg10%

Total carbohydrate1 g0%

Dietary fiber0 g0%

Potassium0 mg0%

Calcium110.01 mg8%

Iron0 mg0%

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Compare ORGANIC AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT with KEY FOOD, AMERICAN CHEESE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.