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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ORGANIC CHEESE

USDA FoodData Central · Branded · FDC ID 453835 · serving: 30 g (30 g)

Product details

Brand owner
SALT SPRING ISLAND
Category
Cheese
Label serving
30 g
UPC / GTIN
6884250011238

Ingredients

CHEESE: PASTEURIZED GOAT MILK, SEA SALT, BACTERIAL CULTURE, RENNET, FLAVORING: ORGANIC LEMONS, SEA SALT.

NutrientPer 100 gPer serving (30 g)
Calories23370
Protein10.0 g3.0 g
Total fat16.7 g5.0 g
Saturated fat11.7 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol83 mg25 mg
Total carbohydrate3.3 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium867 mg260 mg
Calcium67 mg20 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cheese

Compare ORGANIC CHEESE with NEUFCHATEL CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ORGANIC CHEESE — Nutrition Facts | FoodFactsUSA