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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ORGANIC CHILI

USDA FoodData Central · Branded · FDC ID 1473836 · serving: 260 g (260 g)

Product details

Brand owner
Amy's Kitchen Inc.
Brand
AMY'S
Category
Chili & Stew
Label serving
260 g
UPC / GTIN
042272005109

Ingredients

ORGANIC RED BEANS, ORGANIC ONIONS, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, NIGARI [MAGNESIUM CHLORIDE, A NATURAL FIRMING AGENT]), FILTERED WATER, ORGANIC BELL PEPPERS, ORGANIC SWEET RICE FLOUR, ORGANIC HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC GARLIC, ORGANIC SPICES, ORGANIC JALAPENO PEPPERS, SEA SALT, ORGANIC BLACK PEPPER.

NutrientPer 100 gPer serving (260 g)
Calories108281
Protein6.2 g16.0 g
Total fat3.5 g9.0 g
Saturated fat0.4 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate13.5 g35.0 g
Dietary fiber3.5 g9.1 g
Total sugars1.9 g5.0 g
Sodium262 mg681 mg
Calcium23 mg60 mg
Iron1.4 mg3.6 mg
Vitamin C1.4 mg3.6 mg

Similar foods in Chili & Stew

Compare ORGANIC CHILI with LOW FAT PORK & BEANS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ORGANIC CHILI — Nutrition Facts | FoodFactsUSA