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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ORGANIC LENTIL VEGETABLE WITH KALE VEGAN SOUP

USDA FoodData Central · Branded · FDC ID 378036 · serving: 245 g (245 g)

Product details

Brand owner
Dr. McDougall's Right Foods, Inc.
Category
Canned Soup
Label serving
245 g
UPC / GTIN
767335077809

Ingredients

FILTERED WATER, ORGANIC LENTILS, ORGANIC TOMATOES, ORGANIC VEGETABLES (ONION, CARROT, POTATO, KALE, CELERY, GARLIC, SPINACH), ORGANIC POTATO STARCH, ORGANIC VEGETABLE BASE (ORGANIC VEGETABLES, SALT, ORGANIC CANE SUGAR, YEAST EXTRACT, ORGANIC SPICES), SEA SALT, ORGANIC HERBS (BASIL, THYME), CITRIC ACID.

NutrientPer 100 gPer serving (245 g)
Calories53130
Protein3.3 g8.0 g
Total fat0.2 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate9.8 g24.0 g
Dietary fiber4.1 g10.0 g
Total sugars1.2 g3.0 g
Sodium196 mg480 mg
Calcium16 mg39 mg
Iron0.7 mg1.8 mg
Vitamin C3.7 mg9.1 mg

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Compare ORGANIC LENTIL VEGETABLE WITH KALE VEGAN SOUP with BEEF WITH COUNTRY VEGETABLES CHUNKY SOUP

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ORGANIC LENTIL VEGETABLE WITH KALE VEGAN SOUP — Nutrition Facts | FoodFactsUSA