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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ORGANIC NONFAT YOGURT, MANGO

USDA FoodData Central · Branded · FDC ID 2061402 · serving: 150 g (150 g)

Product details

Brand owner
Whole Foods Market, Inc.
Brand
WHOLE FOODS MARKET
Category
Yogurt
Label serving
150 g
UPC / GTIN
099482462000

Ingredients

ORGANIC YOGURT (CULTURED PASTEURIZED ORGANIC NONFAT MILK, LIVE AND ACTIVE CULTURES [S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI]), ORGANIC MANGO FRUIT PREPARATION (ORGANIC CANE SUGAR, ORGANIC MANGO, PECTIN, ASCORBIC ACID [VITAMIN C], CITRIC ACID).

NutrientPer 100 gPer serving (150 g)
Calories93140
Protein8.7 g13.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate13.3 g20.0 g
Dietary fiber0.0 g0.0 g
Total sugars11.3 g17.0 g
Sodium40 mg60 mg
Potassium127 mg191 mg
Calcium100 mg150 mg
Iron0.0 mg0.0 mg
Vitamin C24.0 mg36.0 mg

Similar foods in Yogurt

Compare ORGANIC NONFAT YOGURT, MANGO with POWER CHERRY WITH POMEGRANATE AND CHIA LOW FAT YOGURT, CHERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ORGANIC NONFAT YOGURT, MANGO — Nutrition Facts | FoodFactsUSA