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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ORGANIC OATMEAL BREAD

USDA FoodData Central · Branded · FDC ID 1914195 · serving: 29 g (29 g)

Product details

Brand owner
Long Company, The/Variety Division
Brand
PERFECT BALANCE
Category
Breads & Buns
Label serving
29 g
UPC / GTIN
071214161719

Ingredients

WATER, ORGANIC WHEAT FLOUR, ORGANIC WHOLE WHEAT FLOUR, ORGANIC ROLLED OATS, ORGANIC WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, ORGANIC SUGAR, ORGANIC SOYBEAN OIL, SEA SALT, ORGANIC WHITE DISTILLED VINEGAR, CULTURED ORGANIC WHEAT FLOUR, CALCIUM SULFATE, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES, POTATO STARCH, MICROCRYSTALLINE CELLULOSE, CORN STARCH.

NutrientPer 100 gPer serving (29 g)
Calories24170
Protein10.3 g3.0 g
Total fat3.5 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate44.8 g13.0 g
Dietary fiber3.4 g1.0 g
Total sugars3.5 g1.0 g
Sodium724 mg210 mg
Potassium69 mg20 mg
Calcium138 mg40 mg
Iron2.5 mg0.7 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare ORGANIC OATMEAL BREAD with WHOLE FOODS MARKET, ORGANIC WHITE SANDWICH BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ORGANIC OATMEAL BREAD — Nutrition Facts | FoodFactsUSA