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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ORGANIC PIZZA DOUGH

USDA FoodData Central · Branded · FDC ID 1886312 · serving: 57 g (57 g)

Product details

Brand owner
Rje Trade International, Inc.
Brand
LE CULTURE
Category
Crusts & Dough
Label serving
57 g
UPC / GTIN
748252621719

Ingredients

WATER, ORGANIC UNBLEACHED WHEAT FLOUR (WITH GERM AND BRAN), ORGANIC UNBLEACHED MALTED FLOUR, SEA SALT, YEAST, ORGANIC WHOLE WHEAT FLOUR, ORGANIC MALT EXTRACT.

NutrientPer 100 gPer serving (57 g)
Calories286163
Protein8.8 g5.0 g
Total fat0.0 g0.0 g
Saturated fat0.3 g0.2 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate61.4 g35.0 g
Dietary fiber3.5 g2.0 g
Total sugars1.8 g1.0 g
Sodium586 mg334 mg
Calcium18 mg10 mg
Iron1.6 mg0.9 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Crusts & Dough

Compare ORGANIC PIZZA DOUGH with PINEAPPLE-COCONUT PRE-MIXED DOUGH FOR TAMALES, PINEAPPLE-COCONUT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ORGANIC PIZZA DOUGH — Nutrition Facts | FoodFactsUSA