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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ORIGINAL 1% MILKFAT YOGURT, BLUEBERRY

USDA FoodData Central · Branded · FDC ID 1864186 · serving: 170 g (170 g)

Product details

Brand owner
McIlhenny Company
Brand
SPARTAN
Category
Yogurt
Label serving
170 g
UPC / GTIN
011213515045

Ingredients

CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, WATER, BLUEBERRIES, MODIFIED FOOD STARCH, CALCIUM PHOSPHATE, NATURAL FLAVOR, PECTIN, CARRAGEENAN, FRUIT AND VEGETABLE JUICE (COLOR), CITRIC ACID, POTASSIUM SORBATE, (TO MAINTAIN FRESHNESS), VITAMIN A PALMITATE, VITAMIN D3.

NutrientPer 100 gPer serving (170 g)
Calories94160
Protein2.9 g5.0 g
Total fat0.9 g1.5 g
Saturated fat0.6 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate17.6 g30.0 g
Dietary fiber0.0 g0.0 g
Total sugars14.7 g25.0 g
Sodium50 mg85 mg
Potassium147 mg250 mg
Calcium294 mg500 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare ORIGINAL 1% MILKFAT YOGURT, BLUEBERRY with PROBIOTIC STRAWBERRY BLENDED WHOLE MILK YOGURT, STRAWBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ORIGINAL 1% MILKFAT YOGURT, BLUEBERRY — Nutrition Facts | FoodFactsUSA