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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ORIGINAL ALFREDO PASTA SAUCE

USDA FoodData Central · Branded · FDC ID 460518 · serving: 62 g (62 g)

Product details

Brand owner
SAL & JUDY'S
Category
Prepared Pasta & Pizza Sauces
Label serving
62 g
UPC / GTIN
046212000056

Ingredients

LIGHT CREAM (CREAM, MILK, DISODIUM PHOSPHATE, SODIUM CITRATE, CARRAGEENAN), WATER, UNSALTED BUTTER, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE (ANTI-CAKING AGENT), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE (ANTI-CAKING AGENT), ENZYME MODIFIED EGG YOLKS (EGG YOLK, SALT, PHOSPHOLIPASE), PARMIGIANO REGGIANO (COW'S MILK, SALT, RENNET, AND POWDERED CELLULOSE (ANTI-CAKING AGENT)), SALT, PEPPER, MODIFIED CORN STARCH, XANTHAN GUM, DISODIUM PHOSPHATE

NutrientPer 100 gPer serving (62 g)
Calories177110
Protein3.2 g2.0 g
Total fat14.5 g9.0 g
Saturated fat9.7 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol81 mg50 mg
Total carbohydrate3.2 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.2 g2.0 g
Sodium661 mg410 mg
Calcium97 mg60 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ORIGINAL ALFREDO PASTA SAUCE — Nutrition Facts | FoodFactsUSA