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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ORIGINAL GLUTEN FREE FLATBREAD PITA

USDA FoodData Central · Branded · FDC ID 805975 · serving: 50 g (50 g)

Product details

Brand owner
MyBread
Category
Breads & Buns
Label serving
50 g
UPC / GTIN
863316000306

Ingredients

WATER, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, RESISTANT CORN STARCH, QUINOA FLOUR, DEXTROSE, NON-GMO EXPELLER PRESSED CANOLA OIL, YEAST, VEGETABLE FIBERS, MODIFIED CELLULOSE, SALT, XANTHAN GUM, FERMENTED SYRUP, ENZYMES

NutrientPer 100 gPer serving (50 g)
Calories260130
Protein2.0 g1.0 g
Total fat1.0 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate60.0 g30.0 g
Dietary fiber10.0 g5.0 g
Total sugars2.0 g1.0 g
Sodium460 mg230 mg
Potassium86 mg43 mg
Calcium22 mg11 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 50 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0.5 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium230 mg10%
Total carbohydrate30 g11%
Dietary fiber5 g18%
Potassium43 mg1%
Calcium11 mg1%
Iron0 mg0%

Similar foods in Breads & Buns

Compare ORIGINAL GLUTEN FREE FLATBREAD PITA with HEARTY WHITE HOT DOG BUNS, HEARTY WHITE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ORIGINAL GLUTEN FREE FLATBREAD PITA — Nutrition Facts | FoodFactsUSA