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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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OVEN FRESH APPLE PIE

USDA FoodData Central · Branded · FDC ID 540421 · serving: 121 g (121 g)

Product details

Brand owner
Kitchens Of Sara Lee
Category
Cakes, Cupcakes, Snack Cakes
Label serving
121 g
UPC / GTIN
032100083621

Ingredients

APPLES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (PALM AND SOYBEAN OILS), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP. CONTAINS 2% OR LESS: MODIFIED CORN STARCH, SALT, CINNAMON, MALIC ACID.

NutrientPer 100 gPer serving (121 g)
Calories264319
Protein2.5 g3.0 g
Total fat13.2 g16.0 g
Saturated fat5.8 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate33.9 g41.0 g
Dietary fiber0.0 g0.0 g
Total sugars14.9 g18.0 g
Sodium339 mg410 mg
Calcium0 mg0 mg
Iron1.5 mg1.8 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare OVEN FRESH APPLE PIE with APPLE NO SUGAR ADDED PIE, APPLE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

OVEN FRESH APPLE PIE — Nutrition Facts | FoodFactsUSA